Tableware
Tableware |
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A broad dinner plate in Ochre with a classic coupe profile and no separate rim. The uninterrupted surface gives food... View Details -
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A small Ochre plate with a classic coupe shape and no separate rim. Use it for starters, toast, lunch, dessert... View Details -
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Bread, butter, a few olives or something small on the side — this is the plate for the parts of... View Details -
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This set of small stoneware bowls is designed for individual servings of sauces, dips, oils, or side dishes. These mini... View Details -
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A broad, shallow bowl in Ochre for generous pasta dishes, salads and larger meals. Its wide surface also makes it... View Details -
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A shallow, open bowl that works from the first meal of the day through to dinner. Use it for fruit,... View Details -
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An Ochre bowl made for breakfast but useful well beyond it. Use it for porridge and fruit in the morning,... View Details -
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Made for small servings and shared tables, the Ochre Tapas Bowl suits dips, sauces, olives, snacks and side dishes. Its... View Details -
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A simple, hand-thrown stoneware egg cup. With a smooth, rounded cylindrical shape and a stable pedestal, sized for daily use... View Details -
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A wheel thrown stoneware plate finished in our new Ochre glaze, a colour we've dedicated months to perfect. A deep, earthy... View Details -
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A wheel thrown stoneware plate finished in our new Ochre glaze, a colour we've dedicated months to perfect. A deep, earthy... View Details -
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Handcrafted wheel-thrown pasta bowl, with a shallow profile and finished in our new Ochre glaze. A deep, earthy mustard yellow, with... View Details -
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A wheel thrown, medium size bowl finished in our new Ochre glaze, a colour we've dedicated months to perfect. A... View Details -
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Handcrafted wheel-thrown small bowl, finished in our new Ochre glaze. A deep, earthy mustard yellow, with hints of reddish brown, for... View Details -
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A miniature stoneware bowl for sauces, dips, or sides. Finished in our new Ochre glaze, a deep, earthy mustard yellow, with... View Details -
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The smallest spoon is often the one needed for the last detail: stirring an espresso, adding sugar or serving a... View Details -
