Rustic Stoneware Collection
Rustic Stoneware Collection |
|
Our rustic stoneware collection is an exciting range of handmade tableware and accessories. We have taken the simplicity and authenticity of studio style pottery, to create a range that is affordable for home, yet fits comfortably in a Michelin starred setting. Influenced by Japanese ceramic and Scandinavian styling, this beautiful range of dining accessories features organic shapes and natural earthy glazes, enhanced by a hand-thrown or hand moulded finish. |
-->
-
A large deep Green pasta bowl with a broad surface for generous meals and open plating. Use it for pasta... View Details -
-
An Ochre bowl made for breakfast but useful well beyond it. Use it for porridge and fruit in the morning,... View Details -
-
A practical bowl in glossy Brushed Celadon glaze for cereal, yoghurt, porridge, fruit, grains and soup. The soft neutral glaze... View Details -
-
Our breakfast bowl, finished in deep Green with a compact, everyday shape that works well beyond breakfast. Use it for... View Details -
-
A Snow White tapas bowl with a neat, rounded shape made for the little things on the table, olives, dips,... View Details -
-
Made for small servings and shared tables, the Ochre Tapas Bowl suits dips, sauces, olives, snacks and side dishes. Its... View Details -
-
The Brushed Celadon Tapas Bowl is made for the small extras that gather around a meal — sauces, pickles, olives,... View Details -
-
Our Green Tapas Bowl is ideal for the smaller elements of a meal — dips, sauces, olives, condiments and side... View Details -
-
An everyday breakfast bowl for porridge, cereal, yoghurt, fruit and smaller meals. The Snow White glaze keeps the form light... View Details -
-
Made for the smaller things that accompany a meal — bread and butter, olives, a slice of cake or a... View Details -
-
Bread, butter, a few olives or something small on the side — this is the plate for the parts of... View Details -
-
A useful extra plate for bread, butter, snacks, condiments or a small serving alongside the main dish. Brushed Celadon gives... View Details -
-
Use it beside the main plate for bread and butter, or on its own for olives, a small dessert, snacks... View Details -
Previous
Page 4 of 4
